Le Pigeonnier Du Perron
Hôtel ★★★

Virtual tour

The restaurant

Le Pigeonnier du Perron offers you an authentic cuisine in a charming and unique environment.

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The kitchen

Marie-Claud Boyer, the chef, prepares a family cuisine elaborated from fresh products of our vegetable garden which is maintained by our neighbour Jacques Epin. Our quality cuisine will please everyone by its culinary flavors.

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The hotel rooms

Our sixteen non-smoking hotel rooms combine a feeling of restfulness, serenity and true comfort offered by the quiet countryside. Each room has its own personality. You will appreciate the exposed stones and beams.

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The hotel reception and lounge

The reception desk is open from 4 p.m till 10 p.m. The hotel room will thus be at your disposal as from 4 p.m on the day of arrival. The opening hours of the hotel bar are the same as the reception desk.

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It is possible to have breakfast on the outdoor terrace.

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